Spanish Springs Chardonnay

"A touch of classic reduction and minerality in its honeyed citrus, white flowers, and spice-driven aromas and flavors. Perfectly balanced, with bright acidity and ample depth of fruit..." - Jeb Dunnuck. 93 Points.

Source: Spanish Springs Vineyard (1.8 miles East of Pismo Beach). Soil profile: loamy topsoil over layers of calcareous shale. Native yeast, open top barrel ferment, complete malo-lactic fermentation. 12 months in 300L French Oak barrels, 50% new. Bottled unfined, unfiltered.

180 CASES PRODUCED